Wopanga katundu N,N-Dimethyl-o-toluidine CAS NO 609-72-3 Dyestuff Intermediates, Flavour & Fragrance Intermediates, Pharmaceutical Intermediates, Syntheses Material Intermediates whatsapp:+86 13805212761
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mankhwala Dzina | N, N-Dimethyl-o-toluidine |
Mawu ofanana ndi mawu | 2-(Dimethylamino) toluene |
Molecular Formula | C9H13N |
Kulemera kwa Maselo | 135.21 |
InChi | InChI=1/C9H13N/c1-8-6-4-5-7-9(8)10(2)3/h4-7H,1-3H3 |
Nambala ya Registry ya CAS | 609-72-3 |
Malingaliro a kampani EINECS | 210-199-8 |
Kapangidwe ka Maselo |
|
Kuchulukana | 0.929 |
Malo otentha | 76 ℃ (18 mmHg) |
Refractive index | 1.524-1.526 |
pophulikira | 63 ℃ |
Zizindikiro Zowopsa | T:Poizoni; |
Zizindikiro Zowopsa | R23/24/25 :; r33:; R52/53:; |
Kufotokozera Zachitetezo | S28A:; S36/37:; S45:; Ms61:; |
Zambiri Zachangu
Kanthu | Standard | Zotsatira za mayeso | |
Chizindikiritso | AH-NMR: Tsatirani kapangidwe kake | Zimagwirizana | |
B.LC-MS: Tsatirani dongosolo | Zimagwirizana | ||
C. The IR sipekitiramu wa zitsanzo ayenera kufanana ndi muyeso wa kalozera; | Zimagwirizana | ||
D.HPLC-ESI-MS Nthawi yosungira pachimake chachikulu mu chromatogram ya kukonzekera kwa Assay ikufanana ndi yomwe ili mu chromatogram ya Kukonzekera kwa Standard, monga momwe zapezedwa mu Assay. | Zimagwirizana | ||
Kutaya pakuyanika | ≤0.5% | 0.11% | |
Zitsulo zolemera | ≤10 ppm | <10ppm | |
Phulusa la sulphate | ≤0.2%, yotsimikizika pa 1.0 g. | 0.009% | |
Zogwirizana nazo | Zonyansa zosadziwika: pa chodetsa chilichonse | ≤0.10% | <0.10% |
Chidetso Chonse | ≤1.0% | 0.18% | |
Chiyero | ≥99.0% | 99.82% | |
Kuyesa | 99.0% ~ 101.0% (zinthu zopanda madzi). | 99.9% |
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Zogulitsa zazikulu za Mit-Ivy zikuphatikiza izi:
Zapakati za utoto, zapakati pamankhwala.zabwino & zapadera mankhwala
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CI Basic yellow 2" Crystal violet lactone CVL Methyl violet "Basic Green 4
Magenta Green
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Dyestuffs, mankhwala intermediates, mankhwala intermediates, zomatira, nangula wothandizira ndi mafakitale ena.amapangidwa ndi luso lamakono ndi khalidwe khola ndi chiyero kuposa 99.7%.
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