CHITETEKO CHA DATA SHEET
malinga ndi Regulation (EC) No. 1907/2006
Mtundu wa 6.5
Tsiku Lokonzanso 15.09.2020
Tsiku Losindikizidwa 12.03.2021 GENERIC EU MSDS – PALIBE DZIKO LONTHAWITSA DATA - PALIBE DATA YA OEL
GAWO 1: Kuzindikiritsa zinthu/kusakanikirana ndi kampani/zochita
1.1Zozindikiritsa katundu
Dzina la malonda:N,N- Dimethylaniline
Nambala yamalonda: 407275
Mtundu:MIT-IVY
Index-No. Chithunzi: 612-016-00-0
FIKIRANI No. : Nambala yolembetsera sikupezeka pa chinthu ichi monga
zinthu kapena ntchito zake sizimaloledwa kulembetsa, matani apachaka safuna kulembetsa kapena kulembetsa kumayembekezeredwa kuti nthawi yomaliza yolembetsa ichitike.
CAS-No. : 121-69-7
1.2Kugwiritsiridwa ntchito koyenera kwa chinthucho kapena kusakaniza ndi kugwiritsa ntchito kumalangizidwa motsutsana
Kuzindikiridwa ntchito : Laboratory mankhwala, Kupanga zinthu
1.3Tsatanetsatane wa wopereka deta yachitetezo pepala
Malingaliro a kampani Mit-Ivy Industry Co., Ltd
Telefoni : +0086 1380 0521 2761
Fax: +0086 0516 8376 9139
1.4 Nambala yafoni yadzidzidzi
Nambala Yadzidzidzi: +0086 1380 0521 2761
+0086 0516 8376 9139
GAWO 2: Kuzindikiritsa zoopsa
2.1Gulu la chinthu kapena kusakaniza
Kugawika molingana ndi Regulation (EC) No 1272/2008
Kawopsedwe wapakamwa, Mkamwa (Gulu 3), H301 Kuopsa kwambiri, Kupuma (Gawo 3), H331 Kuopsa kwambiri, Dermal (Gawo 3), H311 Carcinogenicity (Gawo 2), H351
Zowopsa zam'madzi zazitali (zosatha) (Gawo 2), H411
Kuti mumve zonse za H-Statements zotchulidwa mu Gawoli, onani Gawo 16.
2.2Label zinthu
Kulemba molingana ndi Regulation (EC) No 1272/2008
Chithunzi chojambula
Mawu a chizindikiro Chowopsa Chowopsa
H301 + H311 + H331 Poizoni akamezedwa, atakumana ndi khungu kapena atakoweredwa.
H351 Amaganiziridwa kuti amayambitsa khansa.
H411 Poizoni ku moyo wam'madzi wokhala ndi zotsatira zokhalitsa.
Ndemanga zotetezedwa
P201 Pezani malangizo apadera musanagwiritse ntchito.
P273 Pewani kumasulidwa ku chilengedwe.
P280 Valani magolovesi oteteza / zovala zoteteza.
P301 + P310 + P330 NGAMEZA: Imbani nthawi yomweyo a POISON CENTRE/dokotala.
Muzimutsuka pakamwa.
P302 + P352 + P312 NGATI PAKHUMBA: Sambani ndi madzi ambiri.Imbani POISON CENTRE/
dokotala ngati simukumva bwino.
P304 + P340 + P311 NGATI WOPHUNZITSIDWA: Chotsani munthu kumpweya watsopano ndikukhala womasuka.
za kupuma. Itanani POISON CENTER/dokotala.
Zowonjezera Zowopsa Zowopsa
2.3Zina zoopsa
palibe
Zosakaniza/zosakanizazi zilibe zigawo zomwe zimaganiziridwa kukhala zolimbikira, zochulukirapo komanso zapoizoni (PBT), kapena zolimbikira komanso zochulukitsa kwambiri (vPvB) pamilingo ya 0.1% kapena kupitilira apo.
GAWO 3: Kupanga/zambiri pa zosakaniza
3.1 Zinthu
Fomula: C8H11N
Kulemera kwa mamolekyu: 121,18 g/mol
CAS-No. : 121-69-7
EC-No. : 204-493-5
Index-No. Chithunzi: 612-016-00-0
Chigawo | Gulu | Kukhazikika |
N,N-dimethylaniline | ||
Acute Tox. 3; Carc. 2; Zam'madzi Zaka 2; H301, H331, H311, H351, H411 | <= 100% |
Kuti mumve zonse za H-Statements zotchulidwa mu Gawoli, onani Gawo 16.
GAWO 4: Thandizo loyamba miyeso
4.1Kufotokozera za njira zothandizira chithandizo choyamba General malangizo
Funsani dokotala. Onetsani zachitetezo chazinthu izi kwa adotolo omwe ali nawo.
Ngati atakoka mpweya
Ngati mwauzira, sunthirani munthu mumpweya wabwino. Ngati simukupuma, perekani mpweya wochita kupanga. Funsani dokotala.
Pankhani yokhudzana ndi khungu
Sambani ndi sopo ndi madzi ambiri. Mutengereni wovulalayo mwamsanga kuchipatala. Funsani dokotala.
Ngati muyang'ana maso
Sambani maso ndi madzi ngati njira yodzitetezera.
Ngati atamezedwa
OSATI kulimbikitsa kusanza. Osapereka chilichonse chapakamwa kwa munthu yemwe wakomoka. Muzimutsuka mkamwa ndi madzi. Funsani dokotala.
4.2Zizindikiro zofunika kwambiri ndi zotsatira zake, zonse pachimake komanso kuchedwa
Zizindikiro zofunika kwambiri zodziwika bwino ndi zotsatira zake zikufotokozedwa m'mawu (onani gawo 2.2) ndi/kapena gawo 11
4.3Chisonyezero cha chithandizo chamankhwala mwamsanga ndi chithandizo chapadera zofunika
Palibe deta yomwe ilipo
GAWO 5: Njira zozimitsa moto
5.1Kuzimitsa media Oyenera kuzimitsa media
Gwiritsani ntchito kupopera madzi, thovu losagwira mowa, mankhwala owuma kapena carbon dioxide.
5.2Zowopsa zapadera zomwe zimachokera ku chinthu kapena kusakaniza
Mpweya wa carbon, nitrogen oxides (NOx)
5.3Malangizo kwa ozimitsa moto
Valani zida zopumira zokha pozimitsa moto ngati kuli kofunikira.
5.4Komanso zambiri
Gwiritsani ntchito kupopera madzi kuziziritsa ziwiya zosatsegulidwa.
GAWO 6: Njira zotulutsira mwangozi
6.1Zodzitetezera, zida zodzitetezera komanso zadzidzidzi ndondomeko
Valani chitetezo cha kupuma. Pewani mpweya, nkhungu kapena mpweya. Onetsetsani mpweya wokwanira. Chotsani gwero zonse zoyatsira. Chotsani ogwira ntchito kumadera otetezeka. Chenjerani ndi nthunzi ikuwunjikana kuti ikhale yochuluka kwambiri. Mpweya ukhoza kuwunjikana m’madera otsika.
Kuti mutetezeke, onani gawo 8.
6.2Zachilengedwe kusamalitsa
Pewani kutayikira kwina kapena kutayikira ngati kuli kotetezeka kutero. Musalole mankhwala kulowa mu ngalande. Kutayira mu chilengedwe kuyenera kupewedwa.
6.3Njira ndi zipangizo zosungira ndi kuyeretsa up
Musatayike, kenaka sonkhanitsani ndi chotsukira chotchinjirizidwa ndi magetsi kapena ponyowetsa ndikuyika mu chidebe kuti mutayike molingana ndi malamulo a komweko (onani gawo 13). Sungani m'mitsuko yoyenera, yotsekedwa kuti mutayike.
6.4Kufotokozera zina magawo
Kuti mugwiritse ntchito onani gawo 13.
GAWO 7: Kugwira ndi kusunga
7.1Njira zodzitetezera kugwira
Pewani kukhudzana ndi khungu ndi maso. Pewani kupuma mpweya kapena nkhungu.
Khalani kutali ndi magwero poyatsira - No smoking.Tengani njira kuteteza kumanga kwa electrostatic charge.
Kuti mutetezeke onani gawo 2.2.
7.2Zinthu zosungirako zotetezeka, kuphatikiza zilizonse zosagwirizana
Sungani pamalo ozizira. Sungani chidebe chotsekedwa mwamphamvu pamalo owuma komanso mpweya wabwino. Zotengera zomwe zatsegulidwa ziyenera kutsekedwa bwino ndikusungidwa kuti zisatayike.
7.3Mapeto enieni kugwiritsa ntchito
Kupatula kugwiritsa ntchito zomwe zatchulidwa mu gawo 1.2 palibe ntchito zina zapadera zomwe zafotokozedwa
GAWO 8: Zowongolera zowonetsera / chitetezo chamunthu
8.1Kulamulira magawo
Zosakaniza ndi magawo oyang'anira malo ogwira ntchito
8.2Kukhudzika amazilamulira
Kuwongolera koyenera kwa uinjiniya
Pewani kukhudza khungu, maso ndi zovala. Sambani m'manja musanapume komanso mutangogwira mankhwala.
Zida zodzitetezera
Chitetezo chamaso / kumaso
Choteteza kumaso ndi magalasi achitetezo Gwiritsani ntchito zida zoteteza maso zomwe zayesedwa ndikuvomerezedwa ndi mfundo za boma monga NIOSH (US) kapena EN 166(EU).
Chitetezo pakhungu
Gwirani ndi magolovesi. Magolovesi ayenera kuunika musanagwiritse ntchito. Gwiritsani ntchito njira yoyenera yochotsera magolovu (popanda kukhudza kunja kwa magolovu) kuti musakhudze khungu ndi mankhwalawa. Tayani magulovu oipitsidwa mukamagwiritsa ntchito molingana ndi malamulo omwe akugwiritsidwa ntchito komanso machitidwe abwino a labotale. Sambani ndi kuumitsa manja.
Magolovesi odzitchinjiriza osankhidwa akuyenera kukwaniritsa zofunikira za Regulation (EU) 2016/425 ndi muyezo wa EN 374 wochokera pamenepo.
Kulumikizana kwathunthu
Zida: butyl-rabara
Kuchuluka kosanjikiza kosanjikiza: 0,3 mm Kudumpha nthawi: 480 min
Zinthu zoyesedwa: Butoject® (KCL 897 / Aldrich Z677647, Kukula M)
Zida Zolumikizirana ndi Splash: Rubber wa Nitrile
Kuchuluka kosanjikiza kosanjikiza: 0,4 mm Kudumpha nthawi: 30 min
gwero la data:MIT-IVY,
foni008613805212761,
imeloCEO@MIT-IVY.COM, Njira yoyesera: EN374
Ngati agwiritsidwa ntchito mu yankho, kapena osakanizidwa ndi zinthu zina, ndipo pamikhalidwe yosiyana ndi EN 374, funsani wopereka magolovesi ovomerezeka a EC. Malingaliro awa ndi a upangiri okha ndipo akuyenera kuwunikiridwa ndi waukhondo wamafakitale komanso wogwira ntchito zachitetezo yemwe amadziwa bwino momwe makasitomala athu amayembekezera. Siziyenera kutanthauzidwa ngati kupereka chilolezo pazochitika zilizonse zogwiritsira ntchito.
Kuteteza Thupi
Suti yathunthu yoteteza ku mankhwala, Mtundu wa zida zodzitetezera uyenera kusankhidwa molingana ndi kuchuluka kwake komanso kuchuluka kwa zinthu zowopsa pamalo antchito.
Wopuma chitetezo
Kumene kuwunika kwachiwopsezo kukuwonetsa zopumira zoyeretsa mpweya ndizoyenera gwiritsani ntchito chopumira cha nkhope yonse chokhala ndi zolinga zambiri zophatikizira (US) kapena lembani makatiriji opumira a ABEK (EN 14387) ngati zosunga zobwezeretsera pazowongolera mainjiniya. Ngati chopumira ndicho njira yokhayo yodzitetezera, gwiritsani ntchito chopumira chokhala ndi nkhope yonse. Gwiritsani ntchito zopumira ndi zigawo zomwe zayesedwa ndikuvomerezedwa pansi pamiyezo yoyenera yaboma monga NIOSH (US) kapena CEN (EU).
Kuwongolera kukhudzana ndi chilengedwe
Pewani kutayikira kwina kapena kutayikira ngati kuli kotetezeka kutero. Musalole mankhwala kulowa mu ngalande. Kutayira mu chilengedwe kuyenera kupewedwa.
GAWO 9: Maonekedwe a thupi ndi mankhwala
9.1Zambiri pazakuthupi ndi zamankhwala katundu
a) Maonekedwe: madzi Mtundu: wachikasu wopepuka
b) Kununkhira Palibe deta yomwe ilipo
c) Odor Threshold Palibe deta yomwe ilipo
d) pH 7,4 pa 1,2 g/l pa 20 °C
e) Kusungunuka
malo/pozizira
f) Kuwira koyamba ndi kuwira
Malo osungunuka / osiyanasiyana: 1,5 - 2,5 °C - kuyatsa. 193 - 194 ° C - kuyatsa.
g) Kung'anima kwa 75 °C - kapu yotsekedwa
h) Kuchuluka kwa madzi a nthunzi Palibe deta yomwe ilipo
i) Kutentha (kolimba, gasi)
j) Kutentha kwapamwamba / kutsika kapena malire ophulika
Palibe deta yomwe ilipo
Malire a kuphulika kwapamwamba: 7 %(V) Malire apansi a kuphulika: 1 %(V)
k) Kuthamanga kwa nthunzi 13 hPa pa 70 °C
1 hPa pa 30 ° C
l) Kuchuluka kwa nthunzi 4,18 – (Mpweya = 1.0)
m) Kachulukidwe wachibale 0,956 g/cm3 pa 25 °C
n) Kusungunuka kwamadzi pafupifupi 1 g/l
- o) Gawo la magawo: n-octanol/madzi
p) Kutentha kwa Autoignition
q) Kutentha kwa kutentha
chipika Mphamvu: 2,62
Palibe deta yomwe ilipo Palibe deta
r) Viscosity Palibe deta yomwe ilipo
s) Zophulika Palibe deta yomwe ilipo
t) Oxidizing katundu Palibe deta yomwe ilipo
9.2Chitetezo china zambiri
Kuthamanga kwapamtunda 3,83 mN/m pa 2,5 °C
Kuchuluka kwa nthunzi
4,18 - (Mpweya = 1.0)
GAWO 10: Kukhazikika ndi kuchitapo kanthu
10.1Reactivity
Palibe deta yomwe ilipo
10.2Chemical bata
Khola pansi pamikhalidwe yovomerezeka yosungira.
10.3Kuthekera kowopsa zochita
Palibe deta yomwe ilipo
10.4Zoyenera kupewa
Kutentha, malawi ndi moto.
10.5Zosagwirizana zipangizo
Ma oxidizing agents, Amphamvu zidulo, Acid kloridi, Acid anhydrides, Chloroformates, Halogens.
10.6Kuwola koopsa mankhwala
Zowopsa zowola zopangidwa ndi moto. - Mpweya wa carbon, nitrogen oxides (NOx)
Zinthu zina zowola - Palibe deta yomwe ikupezeka Moto ukayaka: onani gawo 5
GAWO 11: Zambiri za Toxicological
11.1 Zambiri za toxicological zotsatira Kuopsa kwapoizoni
LD50 Oral - Khoswe - 951 mg/kg
Ndemanga: Makhalidwe: Kusagona tulo (zochita zapagulu). Khalidwe: Kunjenjemera. Cyanosis
LD50 Dermal – Kalulu – 1.692 mg/kg
Khungu dzimbiri / kuyabwa
Khungu – Kalulu
Zotsatira: Kupsa mtima pang'ono - 24 h
Kuwonongeka kwakukulu kwamaso/kukwiya kwamaso
Maso – Kalulu
Zotsatira: Kukwiya pang'ono kwa diso - 24 h (OECD Test Guideline 405)
Kulimbikitsa kupuma kapena khungu
Palibe deta yomwe ilipo
Germ cell mutagenicity
Mapapu a Hamster
Kuyesa kwa Micronucleus Hamster
ovary
Mlongo kusinthana kwa chromatid
Khoswe
Kuwonongeka kwa DNA
Carcinogenicity
Chogulitsachi chili kapena chili ndi gawo lomwe silingasinthidwe malinga ndi kuchuluka kwake kwa carcinogenicity malinga ndi IARC, ACGIH, NTP, kapena EPA.
Umboni wochepa wa carcinogenicity mu maphunziro a nyama
IARC: Palibe chophatikizira cha mankhwalawa chomwe chili pamlingo wokulirapo kapena wofanana ndi 0.1% chomwe chimadziwika ngati chotheka, chotheka kapena chotsimikizika cha khansa yamunthu ndi IARC.
Ubereki kawopsedwe
Palibe deta yomwe ilipo
Chiwopsezo cha chiwalo chandandandandandawu - kuwonekera kamodzi
Palibe deta yomwe ilipo
Chiwopsezo cha chiwalo chomwe mukufuna - kuwonekera mobwerezabwereza
Palibe deta yomwe ilipo
Chiwopsezo cha matenda
Palibe deta yomwe ilipo
Zina Zowonjezera
RTECS: BX4725000
Mayamwidwe mu thupi kumabweretsa mapangidwe methemoglobin amene ndende yokwanira kumayambitsa cyanosis. Kuyambika kumatha kuchedwa 2 mpaka 4 maola kapena kupitilira apo, Kuwonongeka kwa maso., Kusokonezeka kwa magazi
GAWO 12: Zambiri zokhudza chilengedwe
12.1Poizoni
Poizoni ku nsomba LC50 - Pimephales promelas (fathead minnow) - 65,6 mg/l - 96,0 h
Kuopsa kwa daphnia ndi zinyama zina zam'madzi zopanda msana
EC50 - Daphnia magna (utitiri wamadzi) - 5 mg/l - 48 h
12.2Kulimbikira ndi kunyozeka
Biodegradability Biotic/Aerobic - Nthawi yowonekera 28 d
Zotsatira: 75 % - Zowonongeka mosavuta.
Chiyerekezo BOD/ThBOD <20%
12.3Mphamvu ya bioaccumulative
Bioaccumulation Oryzias latipes(N,N-dimethylaniline)
Bioconcentration factor (BCF): 13,6
12.4Kuyenda m'nthaka
Palibe deta yomwe ilipo
12.5Zotsatira za PBT ndi vPvB kuwunika
Zosakaniza/zosakanizazi zilibe zigawo zomwe zimaganiziridwa kukhala zolimbikira, zochulukirapo komanso zapoizoni (PBT), kapena zolimbikira komanso zochulukitsa kwambiri (vPvB) pamilingo ya 0.1% kapena kupitilira apo.
12.6Zoyipa zina zotsatira
Zowopsa ku zamoyo zam'madzi zomwe zimakhala ndi zotsatira zokhalitsa.
GAWO 13: Malingaliro otaya
13.1 Njira zochizira zinyalala Mankhwala
Zinthu zoyaka izi zitha kuwotchedwa mu chowotchera mankhwala chokhala ndi choyatsira moto komanso chotsukira. Perekani njira zowonjezera komanso zosagwiritsidwanso ntchito kukampani yotayira anthu yomwe ili ndi chilolezo.
Zopaka zoipitsidwa
Tayani ngati chinthu chosagwiritsidwa ntchito.
GAWO 14: Zambiri zamayendedwe
14.1UN nambala
ADR/RID: 2253 IMDG: 2253 IATA: 2253
14.2Dzina loyenera la UN lotumiziraADR/RID: N,N-DIMETHYLANILINE IMDG: N,N-DIMETHYLANILINE IATA: N,N-Dimethylaniline
14.3Zowopsa zamayendedwe makalasi
ADR/RID: 6.1 IMDG: 6.1 IATA: 6.1
14.4Kupaka gulu
ADR/RID: II IMDG: II IATA: II
14.5Zachilengedwe zoopsa
ADR/RID: inde IMDG Zoipitsa m'madzi: inde IATA: ayi
14.6Kusamala kwapadera kwa wogwiritsa ntchito
Palibe deta yomwe ilipo
GAWO 15: Zambiri zokhudza malamulo
15.1Chitetezo, thanzi ndi malamulo achilengedwe/malamulo okhudza chinthu kapena kusakaniza
Tsamba la deta la chitetezo chazinthu izi likugwirizana ndi zofunikira za Regulation (EC) No. 1907/2006.
REACH - Zoletsa pakupanga, : kuyika pamsika ndikugwiritsa ntchito zina
zinthu zoopsa, kukonzekera ndi zolemba (Annex XVII)
15.2Chemical Safety Kuwunika
Kwa mankhwalawa kuwunika kwachitetezo chamankhwala sikunachitike
GAWO 16: Mfundo zina
Mawu onse a H-Statements otchulidwa pansi pa ndime 2 ndi 3.
H301 Poizoni ngati atamezedwa.
H301 + H311 + H331
Poizoni akamezedwa, pokhudzana ndi khungu kapena atakowetsedwa.
H311 Poizoni pokhudzana ndi khungu.
H331 Poizoni ngati atakowetsedwa.
H351 Amaganiziridwa kuti amayambitsa khansa.
H411 Poizoni ku moyo wam'madzi wokhala ndi zotsatira zokhalitsa.
Zambiri
Mit-ivy Industry co., ltd Chilolezo choperekedwa kuti apange makope a mapepala opanda malire kuti agwiritse ntchito mkati mokha.
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N,N-Dimethylaniline 121-69-7 MSDS MIT-IVY
Nthawi yotumiza: Aug-27-2021